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Sunday, September 26, 2010

Dongpo's Pork Meat At HangZhou China

While we at HangZhou China I got to eat the famous Dong Po Pork meat, the meat is consist of 50% fat and 50% meat, which is quite tasty...yummmy....


Legend said the meat is created by the poet Su Dongpo of the Northern Song Dynasty. Dongpo Pork is made of stewing pork.

It is very delicious with oily but not greasy taste and the fragrance of wine.

There is also a poem about the dongpo meat which goes like this

"豬肉頌"

"黃州好豬肉,價賤如泥土。
貴人不肯吃,貧人不解煮。
慢著火,少著水,火候足時他自美。

the English translation, reads like this:

"Ode to Pork"

"Pork in Huangzhou is plenty
there it costs utterly lowly
The rich detest it; the poor fluff it
slow the fire, hold the water, it comes alive when the time is right"


8 comments:

smallkucing said...

gosh..if i ever go there must have a taste. Am nuts about pork

winter gurl said...

Very delicious ...i felt hungry now...

Glo-w~* said...

I LOVE PORK! and that looks delicious ^^ wish i could taste it...

Chuen said...

damn..my mouth is watering. *hungry*

Erika Toh said...

OMG, it's delicious! Haha...just by looking at the picture I know it's delicious~ xP Yummy!

Hilda Milda™ said...

omggg i cant imagine the feeling of stuffing it into my mouth. oily yet yummy haha

Allison said...

hahaha i tried it b4.. its gd.. but the fat.. oh my :)

mrdefinite.com said...

Looks tasty. I also wanna eat!

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